Friday Squid Blogging: Vegan "Squid" Made from Chickpeas
It's beyond Beyond Meat. A Singapore company wants to make vegan "squid" -- and shrimp and crab -- from chickpeas.
As usual, you can also use this squid post to talk about the security stories in the news that I haven't covered.
Read my blog posting guidelines here.
Posted on May 15, 2020 at 4:19 PM • 114 Comments