Roy December 8, 2006 6:09 PM

Malaysian cooking can make tofu taste delicious. What they could do with squid might be mindbending.

a_Lex December 9, 2006 5:25 AM

Mr Schneier!

I feel like publishing a collection of fantastic recipes borrowed from your blog. It is a pretty large collection…

Thank you, Bruce!

Derek December 15, 2006 1:09 PM

Disconcerting that visiting this site caused my firewall to alert me with a “hostname_overflow” attempt. See MS06-067 from last month. Hmm, maybe I should use Firefox instead.

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